SEAFOODSeafood Entrees Served w/Soup or Salad

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Seafood Entrees Served w/Soup or Salad

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GULF SHRIMP

Jumbo, Succulent, Full Flavored Shrimp - Chargrilled, Blackened, Oven Roasted, Scampi Style or Deep Fried. Served w/Rice

$32

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PAN SEARED SCALLOPS

Served w/Mashed Potatoes & Broccoli Floweret’s Drizzled w/Cajun Cream Sauce

$34

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PAN FRIED WALLEYE

Fresh Walleye Seasoned & Pan Fried. Served w/Choice of Potato

$29

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SALMON

Fresh Alaskan Sockeye Salmon Charbroiled & Topped w/Fresh Dill Sauce. Served w/Rice Pilaf

$32

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SALMON SOTO

Sautéed Salmon Filet Topped w/Melted Provel Cheese, Cracked Black Pepper & Mushrooms in a White Wine Lemon Butter Sauce. Served over Cappellini

$34

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Thorough cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher

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